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	<title>Comments on: simple stir fry</title>
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	<description>Eclectic ruminations on life, love, the universe and everything.</description>
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		<title>By: Nicole</title>
		<link>http://jadekeller.com/2010/02/simple-stir-fry/comment-page-1/#comment-1560</link>
		<dc:creator>Nicole</dc:creator>
		<pubDate>Wed, 24 Mar 2010 20:16:02 +0000</pubDate>
		<guid isPermaLink="false">http://jadekeller.com/?p=946#comment-1560</guid>
		<description>This is so funny because Sean and I were just talking about your stir fry a couple weeks ago and I was trying to remember how to make it.  I knew it involved the maggi sauce (which surprisingly I couldn&#039;t find. I&#039;ll have to go to a bigger Safeway next time).  So glad you posted this!</description>
		<content:encoded><![CDATA[<p>This is so funny because Sean and I were just talking about your stir fry a couple weeks ago and I was trying to remember how to make it.  I knew it involved the maggi sauce (which surprisingly I couldn&#8217;t find. I&#8217;ll have to go to a bigger Safeway next time).  So glad you posted this!</p>
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		<title>By: mbbb</title>
		<link>http://jadekeller.com/2010/02/simple-stir-fry/comment-page-1/#comment-1451</link>
		<dc:creator>mbbb</dc:creator>
		<pubDate>Mon, 01 Mar 2010 06:03:08 +0000</pubDate>
		<guid isPermaLink="false">http://jadekeller.com/?p=946#comment-1451</guid>
		<description>I bet if I tasted it it would taste like delicious. bean sprouts are god.</description>
		<content:encoded><![CDATA[<p>I bet if I tasted it it would taste like delicious. bean sprouts are god.</p>
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		<title>By: Jade</title>
		<link>http://jadekeller.com/2010/02/simple-stir-fry/comment-page-1/#comment-1449</link>
		<dc:creator>Jade</dc:creator>
		<pubDate>Fri, 26 Feb 2010 20:51:39 +0000</pubDate>
		<guid isPermaLink="false">http://jadekeller.com/?p=946#comment-1449</guid>
		<description>Maggi is I think a sauce that orginally comes from Switzerland, though it is used in European, Thai and Indonesian cooking. It&#039;s kind of like soy sauce - I use it instead of soy sauce - but it does have a different flavor. It&#039;s a little more savory. It&#039;s really yummy for marinades when mixed with lemon juice. You should be able to find it in most grocery stores. Probably in the Asian/Ethnic foods aisle.</description>
		<content:encoded><![CDATA[<p>Maggi is I think a sauce that orginally comes from Switzerland, though it is used in European, Thai and Indonesian cooking. It&#8217;s kind of like soy sauce &#8211; I use it instead of soy sauce &#8211; but it does have a different flavor. It&#8217;s a little more savory. It&#8217;s really yummy for marinades when mixed with lemon juice. You should be able to find it in most grocery stores. Probably in the Asian/Ethnic foods aisle.</p>
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		<title>By: Jade @ No Longer 25</title>
		<link>http://jadekeller.com/2010/02/simple-stir-fry/comment-page-1/#comment-1448</link>
		<dc:creator>Jade @ No Longer 25</dc:creator>
		<pubDate>Fri, 26 Feb 2010 19:37:54 +0000</pubDate>
		<guid isPermaLink="false">http://jadekeller.com/?p=946#comment-1448</guid>
		<description>I love all sorts of stir fry, so flexible and quick too! What is Maggi sauce? Is it like soy sauce or like liquid stock?</description>
		<content:encoded><![CDATA[<p>I love all sorts of stir fry, so flexible and quick too! What is Maggi sauce? Is it like soy sauce or like liquid stock?</p>
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