This week, we discovered a new breakfast joint called The Larder Cafe. It would be an understatement to say we plan to go there again.
My breakfast started with a latte, and muesli topped with yogurt, passion fruit, kiwi, figs, strawberries, dragon fruit, and watermelon.
Oh. My. God. I wanted to order three.
It was one of those meals that you think about long after it’s over.
How was your weekend? Show us at Communal Global!