Journaling Life in Thailand

Happy Tuesday! What’s in your cup today? Me, I’m drinking some nice, floral Jasmine tea. Life is slowly settling back into routine, and I find I like that just fine.
We went up to Chiang Rai this weekend to work at SOLD, and this time I taught the kids how to make Chinese dragon puppets.

I’m all excited about it because I think I’ve finally hit on something that seems just right for their speed.

(It only took me a year of Saturdays to figure it out…)

They may not be ready for fine art lessons, or deeper reflections on life. But these kinds of arts and crafts, they can do.

They’re super shy at the beginning, skeptical of the point of doing anything, and absolutely terrified of making mistakes. But when they finish, and hold something beautiful that they created with their own hands…

That wonder and amazement in their eyes makes everything worth it. I feel like dancing. So I will continue with crafts like these to help build up their confidence, and then, when I feel they’re ready, I’ll start slipping in some higher lessons.

It’s a process, and I’m learning too. Sometimes, it’s hard to see how this is really helping, but I have to believe that every bit of pride in self I can instill in them is just one more barrier preventing them from thinking that selling themselves is a way out of poverty.

In other news, I’m currently awaiting feedback on my novel from a small group of writers and readers. Once I hear back from them, I can make a final set of edits and then start shopping my book out. Call me Excitement and Impatience. I think this is the part where I feel most unproductive. I’m still writing and practicing my craft…but mostly I’m just waiting.

Otherwise, this is a pretty low key day. Laundry demands some attention, and we have to go renew the registration on our motorbikes, but I’ll spend most of the day writing. I have plans to make some home made hamburgers for dinner tonight. I even splurged and bought some cheese – really expensive stuff here, probably twice the price that it is in the States. After entertaining for over three months, we’re ready for some serious downtime, with simple home cooked food.
Salads. We miss salads.
Last night, I made some rice and chicken (rubbed with cumin, salt, garlic, spices, and a touch of Worcestershire sauce) and steamed asparagus. Simple, right? Heavenly because we didn’t have to go out anywhere and it wasn’t restaurant food. It’s funny how eating out used to be an indulgence, and now the rare meal at home has become the treat.

If we were really meeting for coffee today, I’d probably tell you how I’ve been getting back into listening to music lately, especially with some old favorites. Tori Amos is one in particular I’ve had on repeat. I remember listening to Cornflake Girl on the bus on my way to high school in the mornings and liking the song well enough, but I never knew what it was about. Only just a couple of days ago, I actually read up on the song’s meaning and inspiration…and realized Tori Amos is far more complex than I originally appreciated. And these lines, from Silent All These Years, keep running through my head: “Cause what if I’m a mermaid/In these jeans of his/With her name still on it/Hey but I don’t care/Cause sometimes/I said sometimes/I hear my voice/And it’s been here/Silent all these years”
Anyway, it’s getting late. I’d better get going on that laundry if it’s going to get dry before that sun goes down. What’s on the docket for you this week? (And let’s just not talk about how it’s already February tomorrow, m’kay?)




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